In the Plate to Planet series, Danielle Nierenberg discusses the environmental impacts of factory farming….Continue Reading Why What We Eat Matters (5:00)
Why What We Eat Matters (5:00)
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In the Plate to Planet series, Danielle Nierenberg discusses the environmental impacts of factory farming….Continue Reading Why What We Eat Matters (5:00)
Scientists are studying the stress limits of plants as climate change is changing the stability of photosynthesis in particular. A decreased amount of grain crops, which provide a significant amount of the world’s food supply, means dire consequences for world hunger….Continue Reading Withering Crops: The Stress Limits of Plants as Climate Changes (6:00)
From the Alliance of Religions and Conservation: farmer explains how farming is close to God, and “real nature, raw nature.” He also discusses sustainability, ethics of farming, and appeals to farming traditions of more work on the land rather than less….Continue Reading Christian Farmer on Farming and Faith (9:00)