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Bon Appetit

Join The Pilot Mug Club!

August 16, 2019

The first 200 people to sign up for the Pilot Cash Plan through Bon Appetit will receive an exclusive Pilot Club Mug, according to Kirk Mustain, Bon Appetit. Members of this exclusive club can bring their Pilot Mug Club container to any of 4 Bon Appetit campus locations and fill it up with soda, tea, or brewed coffee, as much as they would like, for free.

The pilot cup is a limited time offer and Bon Appetit cannot replace lost mugs. Valid September 1, 2019 to August 31, 2020. Mug club dollars for a given club year must be used by the end of the membership plan dates. There are no refunds, transfers of mug club dollars or carry over opportunities.

For more information contact Mustain at mustain@up.edu.

Filed Under: 08-19-2019, 08-26-2019, 09-03-2019, Bon Appetit, Campus Services Tagged With: Bon Appetit, Pilot Mug Club

Pilot House (Happy) Hours, Bauccio Commons Too

June 28, 2019

Starting on June 14, the Pilot House will be offering $3 pints of beer from 3 p.m. to 7 p.m. every Friday throughout the summer, according to Samantha Zizza, Bon Appetit. All are welcome to join colleagues and friends for this special summer happy hour offering.

  • Pilot House hours for the summer are 3-7 p.m., Monday through Friday, starting on June 10.
  • Macks Market is on the same schedule, only it will open at noon.
  • The Bauccio Commons is open now, 8 a.m. to 10 a.m. for breakfast, 11 a.m. to 2:30 p.m. for lunch, Monday through Friday.

For more information contact Zizza at zizza@up.edu.

Filed Under: 06-03-2019, 06-10-2019, 07-01-2019, Bon Appetit, Campus Services Tagged With: Bon Appetit, Samantha Zizza

Winter Break Bauccio Commons Dining Hours

December 1, 2017

Bon Appetit will observe winter break hours from Friday, December 15 (8 a.m. to 6 p.m.) to Monday, January 15, 2018, when dining hours will return to the regular schedule. The Pilot House will be closed from December 16 through January 14. For more information contact Bon Appetit at this link.

Filed Under: 12-04-2017, Bon Appetit, Campus Services Tagged With: Bon Appetit

Need A Bite Over Fall Break?

October 13, 2017

The Pilot House will be open for the following fall break hours, according to Kirk Mustain, Bon Appetit:

  • Friday, October 13 through Sunday, October 22, 7:30 a.m. to 7:30 p.m.
  • Saturdays and Sundays: Closed.

The Pilot House will reopen with regular hours on Monday, October 23.

Filed Under: 10-17-2016, Bon Appetit, Campus Services Tagged With: Bon Appetit, Kirk Mustain

Holy Cross and Teske Dining Room Closure, May 16-20

May 13, 2016

Chefs, food, dessert, cooking dreamstime_m_26006537.jpgThe Holy Cross and Teske Dining Rooms will be closed during the week of May 16, according to physical plant director Andre Hutchinson. Workers will be replacing air conditioning units and also performing other scheduled maintenance and repairs. The Holy Cross dining room will reopen on Monday, May 23.

For more information contact the physical plant at 7306 or physicalplant@up.edu.

Filed Under: 04-25-2016, 05-16-2016, Bon Appetit, Campus Services, Physical Plant Tagged With: Andre Hutchinson, Holy Cross Dining Room, physical plant

Pilot House Open For Business

October 30, 2015

open nowThe newly refurbished Pilot House is now open for business, after its official dedication on Thursday, October 29. Bon Appetit will offer food from 11 a.m.-midnight Monday-Thursday; 11 a.m.-1 a.m. Friday; 5 p.m.-1 a.m., Saturday; and 5 p.m.-midnight Sunday.

For more information contact Bon Appetit at 7330 or mustain@up.edu.

Filed Under: 11-02-2015, Bon Appetit, Campus Services Tagged With: Bon Appetit, Pilot House

Teske Dining Room Users Take Note

February 9, 2015

Kirk_Mustain1 copyThose who book the Bauccio Commons’ Teske dining room for lunches and other events are reminded that booking the room in EMS only reserves the room, and arrangements will still need to be made for catering and room set up thru Bon Appetit. For more information contact Bon Appetit at 7330 or mustain@up.edu.

Filed Under: 02-09-2015, Bon Appetit, Campus Services Tagged With: Bon Appetit, Kirk Mustain, Teske Dining Room

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UpDate

Katie Danielson, education, had her piece, “Effectiveness of scaling up a vocabulary intervention for low-income children, pre-K through first grade” (with coauthors Susan B. Neuman and Preeti Samudra) published in The Elementary School Journal, 121(3), 385-409. https://doi.org/10.1086/712492

Claire McKinley-Yoder, nursing, contributed “Student-led fall prevention care management reduced fall risks at assisted living facilities” (with coauthors Kiyoshi-Teo, H., Lemon, E., & Ochoa, O.) in the December 2020 edition of Innovation in Aging,  4(Suppl 1), 238, https://doi.org/10.1093/geroni/igaa057.767

September Nelson, nursing, was awarded Outstanding Abstract at the Western Institute of Nursing – Gerontology Special Interest Group, April 2021. She also attended the Western Institute of Nursing Research Conference- Predictors of intent of leave among long-term care nurses, April 2021.

 

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UPbeat is a newsletter for University of Portland faculty and staff published through the marketing & communications office; submit information to Marc Covert, upbeat editor, at 8132 or upbeat@up.edu. Submission deadline is noon the Thursday prior to publication. Submissions may be edited for clarity, consistency, brevity, or style.

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