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Table Talk: Stories of our Dinner

A University of Portland Public Research Fellows Working Group: 2021-2022

Indian

MARUTI

1925 SE Hawthorne Blvd., Portland, OR 97214

Siri indian cuisine

1323 NW 23rd Ave., Portland, OR 97210

bollywood theater

2039 NE Alberta St., Portland, OR

open tandoor

4311 N Williams Ave., Portland, OR

Author Trini SepulvedaPosted on April 21, 2022April 21, 2022Categories Student Recommendations

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University of Portland students and faculty work together through the Public Research Fellows program to share creative and scholarly work beyond the boundaries of our campus. The working group “Table Talk” drew from the disciplines of Environmental Science and English to explore stories of resilient individuals and organizations rising to meet environmental, economic, and social challenges as they fed our Portland community.

Team Members: Gina DiLisio, Trini Sepulveda, Sloane Sullivan, Maria Wanzek, Mia Tierney, William Seekamp, Cheri Buck-Perry, Heather Carpenter

Featured Contents:

  • The Taste of Love
  • From Wheels to Brick and Mortar: The Journey of the First Self-Serving Boba Shop
  • Food for Thought
  • Healing Properties of Honey: Blanchet Farms’ Rehabilitation Program
  • Join the Shrub Club
  • For the Love of Food and Community: The People’s Food Co-op

Topics:

  • Resilient Local Growers and Entrepreneurs
  • Organizations Striving for Social Justice
  • UP Student Stories
  • Food in the Classroom
  • Students Say: Food Favorites!

Student Food Favorites Database

  • Students Say: Food Favorites!
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